Apple Crisp
INGREDIENTS:
7 medium Granny Smith Apples, cored & diced up
1 1/4 cup Almond Flour
1 Tbsp of Coconut Oil (melted)
1/2 cup of Pecan Halves (unsalted)
juice of 1 lemon
2 Tbsp of my Apple Pie Spice (listed on this page)
1/4 cup of Honey
Apple Pie Spice
1/4 cup ground Cinnamon
1 Tbsp ground Allspice
2 tsp ground Nutmeg
2 tsp ground Ginger
1/2 tsp ground Cardamom
DIRECTIONS: Preheat the oven to 350 degrees. Peel, core & slice the apples. Toss them in the lemon juice, honey, & apple pie spice. Pour the apple mixture in a 9 x 9 glass pan. In a separate microwave safe bowl melt the coconut oil, mix in the almond flour & pecans. Use a fork to make crumbles & flake on top of the apples. Cover with foil and bake for an hour, remove the foil halfway threw.
This sounds really yummy. Do you have the calorie count on this?
ReplyDeleteIt is amazing! A good way to sneak a healthy desert in during the holidays!! I didn't include the calorie count because it really depends on the brands of ingredients you use.
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